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Jules Verne restaurant in Paris Paris Bistros Paris Brasseries Paris Gourmet Restaurants
Jules Verne restaurant in Paris - Second Floor of the Eiffel Tower - Read the reviews

Jules Verne restaurant - Eiffel Tower

The prestigious Jules Verne Restaurant is located on the second floor and has its own private elevator access (south pillar). The head chef, Alain Reix, has brought the restaurant an excellent reputation, placing among the top in France (one star in the Guide Michelin, 16/20 in the Guide Gault Millau). Sitting in the heart of this intricate iron structure full of angles and perspectives, the Jules Verne looks out over Paris from 125 meters above ground. Obtaining a dinner reservation could be one of the most challenging tasks of your trip. A reputated table in a unique location.

Important Note : The place is now handed over by Alain Ducasse - We will review it soon


Restaurant address : Eiffel Tower - 2nd Floor

Subway : Tour Eiffel

Price Range : 50 - 100 Eur

District : Eiffel Tower

Tel : 33 (0)1 45 55 61 44

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Jules Verne : Gourmet restaurant on the Eiffel Tower

Eiffel Tower

The plan to build a tower 300 metres high was conceived as part of preparations for the World's Fair of 1889. With 2 million visitors the first year and almost 6 million people a year today, the Eiffel Tower is a real crowd pleaser. At the crossroads of the entire world, more than 200 million visitors have come since its construction.

About Jules Verne

 Jules Gabriel Verne (February 8, 1828–March 24, 1905) was a French author and a pioneer of the science-fiction genre. Verne was noted for writing about cosmic, atmospheric, and underwater travel before air travel and submarines were commonplace and before practical means of space travel had been devised. He is the third most translated novelist in the world, according to the Index Translationum statistics. More about Jules Verne on Wikipedia

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